Okra & onion

Wash Okra -Then slice it length wise -- cut each okra into 3 long slices
Then slice 1/2 an onion, also length wise.
Add oil. Add cumin seeds when oil is hot.
When cumin starts sputtering - add sliced onion.
When onion is translucent - add sliced okra. Add salt to tast.
Cook on high heat - constantly shaking the pan.
When okra is cooked 3/4 add black pepper powder, chilli powder and a little bit of turmeric.